broad bean
复数形式
broad beans
1
蚕豆, 宽豆
a large flat bean that is green in color and comes in a pod, eaten raw or cooked
Broad bean, also known as fava bean, is a large and flat legume recognized for its distinctive features. With a vibrant green color and a slightly velvety outer skin, broad beans have a creamy texture and a mild, earthy flavor. When cooked, they maintain a firm yet tender consistency, making them suitable for a variety of dishes. Broad beans add depth to salads, stews, and purees, providing a unique taste and texture experience. Rich in protein, fiber, and essential nutrients, these legumes offer both a satisfying bite and a nutritious addition to meals.
- As he explored a vibrant food festival, he discovered a food truck serving crispy broad bean chips.
当他探索一个充满活力的美食节时，他发现了一辆供应脆皮蚕豆片的美食车。
- My mother created a Mediterranean-inspired broad bean salad with citrus dressing for the first time.
我母亲第一次制作了一道地中海风味的蚕豆沙拉，配以柑橘酱。
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